- Medium –
- Hot –
- Very Hot –
- Desi Khaana
- takaa tak Special
- Rice & Noodle
- Chaana Aloo Tikki Chaatdot
Pan-fried potato cutlets with coriander, Tangy Chickpeas topped with cool yogurt and tamarind chutney.
- Chak De Chaatdot
Classic dahi papadi chaat topped with three chutneys, sew and pomegranate seeds.
- Vegetable MoModot
Fresh crisp vegetable juliennes stuffed in a thick pastry parcel and steamed, served with authentic Nepalese tomato and sesame chutney.
- Tandoori Kukaddot
£4.95(Half) £8.95 (Full)
Baby chicken marinated on the bone with hung yogurt, fresh garam masala, ginger garlic, green chillies cooked with clay oven to perfection.
- Seekh Kebabdot
Spiced spring lamb mince kebab flavoured with fresh mint and coriander.
- Tandoori Chicken Wingsdot
Marinated chicken wings with hung yogurt, fresh garam masala, ginger garlic, green chillies cooked in clay oven.
- Chicken 65dot
Boneless pieces of tender batter fried chicken with chilli, garlic, curry leaves and spicy yogurt marinate.
- Amritsari Fishdot
Crisp fried talapia pakoras seasoned with chaat masala served with grated mooli and green chutney
- Chicken MOMO With Chef’s Special Chicken Clear Soupdot
6 pieces of chicken dumplings filled with tender succulent chicken and spring vegetables, served with chef’s special clear chicken soup and authentic Nepalese tomato and sesame chutney.
- Delhi Murgh Makhanidot
£7.95(On the bone) £8.95 (Boneless)
Tandoor cooked chicken with or without bone, finished with tomato and cream sauce, Cashewnut paste and flavoured with dry fenugreek.
- Garlic Chicken Tikka Masaladot
Boneless succulent chicken pieces marinated with hung yogurt, ginger garlic and fresh herbs and homemade garam masala cooked in tandoor, finished with tomato and cream sauce.
- Karahi Chickendot
Tender chicken strips tossed with bell peppers, onion, green chillies in tomato sauce with chef’s special spice mix.
- Shahi Jeera Chickendot
Succulent boneless chicken, masala tossed with shahi cumin and bell peppers.
- Dum Ka Murghdot
Slow cooked baby chicken on the bone with rich creamy gravy, garam masala and tempered with Ghee and cumin.
- Kashmiri Lamb Roganjoshdot
Favourite boneless lamb curry, cooked in yogurt and brown onion gravy, finished with Kashmiri paprika and saffron.
- Pahadi Lambdot
Slow cooked tender spring lamb, finished with fresh herbs and spices.
- Keema Paudot
Masala spiced lamb keema, tempered with cumin and finished with green peas, served with masala pav.
- Karahi Lambdot
Tender lamb (on the bone) chunks tossed with bell peppers, onion, green chillies in tomato sauce with chef’s special spice mix.
- Goan King Fish Coconut Currydot
Typical Goan curry finished with red chillies, ground spices and coconut milk.
- Garlic Chilli Tawa King Prawndot
Pan seared tiger prawns with khada masala and bell peppers, topped with fresh coriander and lime juice. (remove bracket)
- Shahi Malai Koftadot
Vegetable and paneer dumplings cooked in creamy masala gravy.
- Paneer Delhi Waladot
Cottage cheese and bell peppers cooked in spiced onion and tomato gravy.
- Methi Mutter Malaidot
Fenugreek and garden peas cooked in mild cream based sauce topped with grated cottage cheese.
- Bhindi Do Pyazadot
Crispy okra cooked in onions masala and topped with crispy fried onions.
- Masaledar Amritsari Choledot
Spicy and tangy delicacy of chick peas topped with chopped red onions, coriander and tamarind chutney.
- Palak Paneerdot
Pan-fried cottage cheese with spiced spinach puree, flavour with ground cumin
- Tadka Dhaba Daaldot
Yellow lentils boiled with turmeric and tempered with freshly chopped onions, tomatoes, cumin and green chillies.
- Kaali Makhni Daaldot
Classic black lentil and kidney bean preparation slow cooked on a clay oven over night and flavoured with tomatoes, cream and butter.
- Talli Gol Gappe (Contains Alcohol)dot
Crispy wheat shells with boiled potatoes, chick peas, chaat masala with vodka infused chilled tamarind flavoured water.
- Takaa Tak Paneerdot
Khada masala Paneer served on Tawa.
- Chickpea And Burnt Garlic Falafel With Tahini Dressingdot £5.95
- Takaa Tak Chickendot
£6.95(Small) £8.95 (Large)
Khada masala Chicken tossed with takaa tak spice mix cooked and served on a Tawa.
- Laila Majnu Kebabdot
Succulent layers of chicken and lamb kebab infused with chef’s special spice mix
- Takaa Tak Lamb Chopsdot
Khada masala spring Lamb chops flavoured with takaa tak spices and served on Tawa.
- Tawa Lamb Kebabdot
Spiced spring Lamb mince kebabs flavoured with fresh mint and coriander tossed with khada masala served on Tawa.
- Takaa Tak Golden Prawn With Sweet Chilli Jamdot
Jumbo king prawns fried with tempura batter served with homemade chilli jam.
- Crispy Lamb Salt And Pepperdot
Crispy fried lamb tossed with salt, pepper and oyster sauce.
- Prawn Sesame Toast With Spring Oniondot
Sesame and prawn mince coated white bread, fried until golden brown.
- Takaa Tak Crab Cake With Curried Tartaredot
Moist crab and fish cakes flavoured lemongrass, galangal, oyster sauce, fresh basil and coriander served with curried tartare sauce
- Patiala Chickendot
Tender strip of chicken supreme tossed with cumin fresh herbs in rich tomato base gravy and topped with omelette.
- Junglee Talli Murgh (Contains Alcohol)dot
Dhaba style chicken curry on the bone tempered with mustard oil, finished with whiskey.
- Takaa Tak Chicken Salad (Healthy)dot
Salad of baby gem lettuce, bell peppers, cherry wine tomato, cucumber, celery, olives topped with tandoor baked Masala chicken.
- Takaa Tak Salmon Salad (Healthy)dot
Salad of baby gem lettuce, bell peppers, cherry wine tomato, cucumber, celery, olives topped with tandoor baked Masala Salmon.
- First Class Mutton Currydot
Popular Indian railway mutton curry cooked for officers during British RAJ, cooked on bone with aromatic spices.
- Raarah Goshtdot
Classic Punjabi recipe of keema curry flavoured with chef’s special spices.
- Lamb Mirchi Lagidot
Delicacy of Indian Rajputs, finished with deghi mirch and homemade garam masala.
- Takaa Tak Special Mix (Egg, Chicken, Prawn & Lamb)dot
Wok stir fried noodles or rice cooked surf and turf style with chef’s special takaa tak sauce.
- Special Mie Goreng (Chicken, Prawn, Egg & Lamb)dot
Flat noodle cooked in a sambal oiled sauce and spring onion, Malaysian delicacy.
- Nasi Gorengdot
Chicken, prawn, egg fried rice cooked in a Malaysian spice.
- Khumba Di Sabjeedot
Pan fried button mushroom with khada masala and garnished with fresh coriander.
- Satrangi Sabjeedot
Marriage of seven authentic vegetables in chef’s special spice mix.
- Takaa Tak Baingan (Contain Nuts)dot
Baby eggplant tossed with peanut puree and achari masala.
- Takaa Tak Green Salad (Healthy)dot
Salad of baby gem lettuce, bell peppers, cherry wine tomato, cucumber, celery & olives.
- Sweet Corn Chicken Soupdot
Clear sweetcorn and chicken stock thickened with egg white and finished with fresh Spring Onions.
- Hot And Sour Soupdot
£3.95(Veg) £4.95 (Chicken)
Clear vegetable stock flavoured with hot and sour sauce, ginger garlic and spring onions.
- Manchow Soupdot
£3.95(Veg) £4.95 (Chicken)
Clear vegetable stock flavoured with fresh garlic, ginger and chilli, topped with fried egg noodles and spring onions.
- Broccoli And Cauliflower 65dot
Fresh cauliflower and broccoli florets fried with a crispy spiced batter and then tossed with fresh chillies and curry leaves.
- Vegetable Manchuriandot
Spring Vegetable dumplings deep fried and tossed in garlic, soy and tomato sauce.
- Chilli Tofudot
Crisp fried tofu cubes tossed in chef’s special chilli sauce.
- Chilli Chickendot
£5.95(Small) £7.95 (Large)
Lightly batter fried chicken tossed with homemade chilli sauce, peppers, onion and fresh chillies.
- Hong Kong Chickendot
Sauté Boneless Chicken with red chillies, ginger, cooked in a chef’s special Hong Kong sauce.
- Stir Fried Chicken With Broccoli, Cashewnut & Baby Corn (Healthy)dot
Sauté chicken with garlic, broccoli and cashew nuts, finished with chicken reduction.
- Stir Fry Chicken Szechuandot
Marinated diced chicken tossed with Chinese cabbage, peppers in sweet and spicy Szechuan sauce
- Chicken Manchuriandot
Batter fried diced chicken cooked with fresh ginger, garlic, chillies coriander, rich flavour of soy.
- Sweet And Sour Chickendot
Batter fried crispy chicken cooked in a world famous sweet and sour sauce finished with spring onion.
- Devilled Lambdot
Spring lamb slow cooked in chilli sauce, peppers, onion, spring onion and fish sauce.
- Chilli Fishdot
Crispy fry fish cooked in a rich soy sauce, fresh chillies, peppers, onion and spring onion.
- King Prawn Szechuan Saucedot
Marinated prawn cooked in red chillies, ginger, spring onion and chef special sauce.
- Hakka Rice/Noodledot
£5.95(Veg) £7.95 (Chicken)
Stir fry noodle with diced oriental vegetable and rich soy sauce.
- Singaporean Rice/Noodledot
£5.95(Veg) £7.95 (Chicken)
Rice noodle or rice cooked in Malaysian curry sauce with oriental vegetable.
- Chilli Garlic Rice/Noodledot
£5.95(Veg) £7.95 (Chicken)
Stir fried noodles or rice with oriental vegetable tossed in chef’s special chilli garlic sauce.
- Egg Stir Fry Ricedot
Wok stir fried noodle or rice with free range eggs and fresh vegetables with sesame oil.
- Triple Szechuan, Egg, Chicken, Baby Prawn Ricedot
Rice noodle or rice tossed in a Szechuan sauce with oriental vegetable.
- Hyderabadi Gosht Dum Dum Biryanidot
Traditional dum biryani from the biryani capital of India, flavoured with aromatic spices and Safforn.
- Awadhi Chicken Tikka Biryanidot
Another royal delicacy from the ancient Mughal times cooked with aromatic spices and saffron.
- King Prawn Biryanidot
Tawa biryani, spicy marriage of khada masala, basmati rice and king prawns.
- Sabjee Biryanidot
Tawa biryani of mixed vegetable, khada masala and basmati rice).
- Tandoori Rotidot £1.45
- Plain Naandot £1.55
- Butter Naandot £1.75
- Garlic Chilli Naandot £1.95
- Garlic And Coriander Naandot £1.95
- Peshawari Naandot £2.45
- Keema Naandot £2.95
- Aloo Kulchhadot
Stuffed with potato, red onion, green chillies and annar daana.
- Paneer Kulchadot
Stuffed with cottage cheese, green chillies and coriander.
- Lacha Parathadot
Layered with ghee and fenugreek.
- Bread Basketdot
Selection of roti, naan, kulcha and paratha.
- Plain Yogurtdot £1.95
- Kuchumber Raitadot
Yogurt tempered with red chilli powder and cumin and topped with diced cucumber, tomato and red onions.
- Boondi Raitadot
Yoghurt tempered with cumin, red chilli powder and gram flour pearls.
- Chicken Nuggetsdot £3.95
- Chicken Tikkadot £3.95
- Paneer Tikkadot £3.95
- Tandoori Salmondot £5.95
All kids meal will be served with chunky chips or healthy kids salad of cucumber, cherry tomatoes, carrot sticks.